Talk:Cooking
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Revision as of 23:20, 5 April 2010 by Eggmceye (Talk | contribs) (Created page with 'this is a work in progress!<br> cutting and pasting from the spreadhseet is a chore! that's why it isn't finished if you want to contribute write up about butching corpses or so...')
this is a work in progress!
cutting and pasting from the spreadhseet is a chore! that's why it isn't finished
if you want to contribute write up about butching corpses or something or tidy up what I wrote from the forums - but I can complete this table, save you typing it up. --Eggmceye 13:20, 5 April 2010 (UTC)
